Pop! Pop! The easiest (and tastiest way) to make Jalapeno poppers
Tell me if you’ve heard this before: “It’s a simple gathering; it’ll be just a few of us. Just bring a side dish to share.” Then, between Christmas programs, shopping, the three other parties you’re attending, and the one you’re hosting, you’re somehow expected to whip up something impressive. Don’t worry—this one is simple. Indulgent, eye-catching, and completely shareable, it’s…
A taste of home
Kid-friendly Charcuterie Board
Owls, Toast and Bears! Oh My! Easy Breakfast for Kids
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Eating yogurt might reduce stress, so let’s make someÂ
And we’re going to do it without a yogurt maker. By Stephen Simpson In a recent study, researchers discovered that mice with an abundance of Lactobacillus, one of the most common culturing bacteria found in yogurt, produce fewer stress hormones than mice without it. So, let’s get some more yogurt…
Online Exclusive: How to make your homemade yogurt into Greek homemade yogurt
Although it’s not necessary, straining your homemade yogurt will result in a thicker, creamier texture. It also results in a concentrated protein. This thicker yogurt goes by many different names around the world, but the name that we’re probably most familiar with is Greek yogurt. Directions: Line a large colander…
Creamy, Dreamy Carbonara
As spring gets into full swing, so do activities. We need a recipe that is quick, easy, filling — and bonus points if the kids think it tastes good. Carbonara is a classic Italian dish that brings the warm, gooey comfort of bacon, eggs and cheese to spaghetti. The name…
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